Get ready for the best homemade shrimp recipe you have ever had. The best part? It is easy to make.
This is much easier if you have 2 people working on it, but you wouldn't have to. One person could brush the BBQ sauce on, the other can wrap with bacon and put the toothpicks through the shrimp.
Here is what you need:
16 (or more, more is always better) large shrimp, peeled and deveined
8 Slices of bacon
Plenty of BBQ sauce (whatever kind you would like)
Toothpicks
Here is what you do:
1. Preheat the oven to 450 degrees F. Cover a cookie sheet with aluminum foil and grease it.
2. Cover the shrimp with BBQ sauce using a brush.
3. Cut bacon into halves or 3rds.
4. Wrap bacon around shrimp and secure with a toothpick.
5. Cook for 15-20 minutes.
Make sure the bacon doesn't overcook, but the shrimp are done.
Peace.
This sounds so yummy and above all simple! Can't wait to give it a shot.
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